Black Raisins
Store in a cool, dry place away from direct sunlight. Once opened, keep in an airtight container.
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Black Raisins
Siyah Üzüm
Product Description
A dried grape for every season.Made by naturally drying dark grapes; the skin is thick and the taste concentrated.
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From the Bunch to the Dried Grape
Black raisins are made by removing dark grapes from the bunch and drying them. The skin is thick, the taste concentrated and the texture firm, giving a clear sweetness as you chew. Because moisture drops during drying, the flavour concentrates, which is why they are eaten in far smaller portions than fresh grapes.
Black Raisins in the Kitchen
They are used in snack bowls alongside nuts, in rice and stuffing mixtures, in cake and bun doughs and in breakfast muesli blends. Soaking and draining them in warm water before adding to a dough keeps them from drying out as it bakes. A sealed container in a cool, dry place reduces clumping.
Black Raisin Prices
Prices vary by fruit size, drying grade and pack option. For pack alternatives, units per case and pallet details, fill in the Get a Quote form and we will reply with the specifics.